Good morning.
After an over-indulgent Easter, I was well back on track yesterday - until the evening. I really must enforce the 'no food after seven' rule; it worked before!
Yesterday's meals:
Breakfast was marmite on toast followed by an orange and it was lovely.
I changed this so it wasn't a pasta bake, it was just a cheesy thing. Onion, red pepper, mushroom, chicken, seasonings, garlic granules and some primula light.
It took me over syns but it was fewer calories that the pasta I didn't have so I'm OK with that.
Today's plans:
B: egg on toast; apple
One slice of toast and I will either spray fry or poach the egg.
SW: half a healthy extra B
L: tomato and red pepper soup, hm croutons; fruit
One slice of toast and I will either spray fry or poach the egg.
SW: half a healthy extra B
L: tomato and red pepper soup, hm croutons; fruit
The soup is home made and from the freezer. To make the croutons, I cut a slice of bread into cubes, spray them, add seasonings if I want and then bake them or actifty them until crunchy. I will use the other half of the B choice for them.
SW: half a healthy extra B
D: steak, chips, salad; yogurt
The steak is from the freezer. I have a few Slimwell chips left but I'm not sure - I didn't like the last lot I had as much as the first lot so I think I will use my Maris Pipers and make some from scratch. I'll probably have some caramelised onion chutney with the steak. One tbsp is one and a half syns so I will have 20 mls for two syns.
SW: two syns for one tsp oil and two for the onion chutney plus half for the yogurt
Body Magic: an hour of personal training with Lindsey.
Here's evidence of yesterday's BM as well as promise of lovely fresh Charlottes in about three months' time.
Summary:
no healthy extra As but that's OK, it partly makes up for the wedge of cheddar I had naughtily had yesterday evening.
no healthy extra As but that's OK, it partly makes up for the wedge of cheddar I had naughtily had yesterday evening.
one healthy extra B split into two portions
four and a half syns
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