What I have eaten today.
Half a healthy extra B
Edit: later on, I remembered I had some maple syrup for two syns
I had a mini-apple later on.
As I had the oven on this morning for some bread, I made the cheesy lentil bake at the same time.
As I had the oven on this morning for some bread, I made the cheesy lentil bake at the same time.
I was the best thing I have tasted in a long while!
I made two portions (halved the recipe) and it was so, so good, I had half cool for lunch with salad and half warmed up for dinner.
Here's the recipe - do give it a go; I loved it so much and it was dead easy.
I used what I had, so onion instead of leek and the remains of a bag of peas instead of courgette. You can use whatever veg you fancy using really.
One healthy extra A and two syns for oil (I used 10mls evoo) plus half a syn for salad cream, one syn for some olives and one syn for some onion chutney.
Later on, I had an orange and, as I had baked a sourdough loaf, I tasted the crust when I sliced it for the freezer - a half healthy extra B.
Afters was some fruit.
One healthy extra A and two syns for the bake and one syn for some brown sauce. I used spray oil for the veg.
Summary:
two healthy extra As
one healthy extra B
Tomorrow's meal plans:
B: avo and egg on toasted sourdough something - bread, crumpet or bagel, tomatoes and leaves
L: frittata, salad; fruit
D: roast lamb dinner
Still using up portions of lamb from several Sundays ago - and very nice too
Exercise: rest day
That cheesy lentil bake looks and sounds yummy, I'll be trying that, thanks Joy xx
ReplyDeleteIt's gorgeous, Sooze - I'm making it again today (Monday) for me and Beth. xx
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