Thursday, 9 March 2017

Day 5

I have £27.04 and 26 days to go so I'm ahead of myself, which is nice.

This is today's haute cuisine!
B:  beans (8p) on toast (2p),
L:  cheese toastie (around 20p), 4 mini tomatoes (8p), coleslaw (8p-ish/ also for dinner)
D:  sardine fish cakes (21p), wedges (5p)  more coleslaw (see above); strawberry crumble (6p) and yogurt (apf)
S/S:  YS banana (5p), peanuts (4p)

It should come to around 95p.  Lunch is comparatively expensive and might possibly change!


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