Thursday, 8 February 2018

Banana recipes

Following on from the last post when I mentioned buying and freezing YS bananas, here's a lovely collection of ripe banana recipes on a reputable site.
https://www.bbcgoodfood.com/howto/guide/top-10-ways-use-ripe-bananas


You often see pancake recipes where the banana replaces some of the flour but the one I like is where the banana replaces the egg, thus making them much more frugal.  The first bit is the actual pancake.
http://fooddiaryofteacher.blogspot.co.uk/2013/05/not-recipe-yet-but-it-will-be.html


And here's the link to the banana bread I always make.  It has never failed me, not once.
http://fooddiaryofteacher.blogspot.co.uk/2013/09/recipe-banana-loaf.html

2 comments:

  1. Bananas are so versatile, I love them.

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    1. Me too. I still remember making banana fritters to go with Maryland chicken (in the 1970s, I think) and they were delicious!
      J x

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