Today's plans
B: porridge with fruit and yogurt
L: toast and marmalade, fruit
D: not sure yet, probably something chicken based
From the freezer:
bread for toast
chicken
The frugal factor
porridge
home made bread and marmalade
I'm not paying for the dinner food
I have an overloaded freezer and have challenged myself to take out much more than I put in!
I want to make the most of my hard earned pension so am aiming for sensible frugality in my meal planning and making.
However, I have recently diagnosed gallbladder issues (with an op at some time in the future), high cholesterol levels and high blood pressure. Oh, and more than a few lbs to lose. I like flavour but need to go very low fat.
Is it possible? No idea, but I'm giving it a good go and sharing the 'journey' in here. Thanks for reading and any comments you would like to make are very welcome.
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