Recipe: lemon chicken goujons

Another super recipe from Pinch of Nom.  If you scroll past the adverts down to the recipe 'card', there's a useful little gizmo for getting the amounts for however many portions you want.

I didn't change much, just subbed dried herbs for the fresh parsley as I didn't have parsley.  It was delicious, well worth making.  Dead easy too.

Here's the link:
http://pinchofnom.com/recipes/syn-free-garlic-lemon-parsley-chicken-goujons-slimming-world/

And here's my not-wonderful photo.