Good morning, all.
Today is a special day. Breakfast and lunch will be on plan but the evening will be very off as my family (the ones who live locally) are round here for a takeaway Chinese in the garden to celebrate my birthday! Just one meal and it's straight back on plan on Sunday, I hope.
Isn't it funny how some days are 'hungry' days and some quite the opposite. After fighting hungry days all week (and winning, I hasten to add), yesterday was a 'full' day and I didn't snack or even have any fruit. Most unusual for me.
What I ate yesterday:
The eggy bread bacon sandwiches were just the ticket and very filling. I didn't have the fruit I had also planned - no room left.I can see why the Tiktok pasta has gone viral. This was absolutely delicious and so very simple.
I used spray oil rather than the 'good glug' of olive oil. I tossed some cherry tomatoes, some yellow pepper and some red onion in spray oil in a small, high sided oven tray and added some garlic granules, salt and pepper. In the middle I put a lump of feta, just over 60g to make one and a half syns and gave the feta a spray of oil. It went into the oven at 180C (fan) for half an hour by which time the tomatoes had burst and the onion and pepper were soft. I added the leftover protein noodles and gave it all a good mix. The feta went all gooey and sauce like, mixed with the tomato juices and all the flavours.
Oh, it was good and I can hardly wait to make it using fresh picked tomatoes from the garden. It will be sublime.I've had this Slimwell meal before and it's very nice. However, I must make it from scratch as, like most tomato based ready meals, the sauce has that synthetic sweetness which just spoils it a little bit. It can't be difficult!
I finished the day with a Mullerlight.
Imagine this, topped with lashings of whipped cream and strawberries. I might drizzle some chocolate sauce over it or maybe have some on the side with extra cream in case anyone wants it.
B: blueberry pancakes with strawberries and yogurt
. . . because it's my favourite.
. . . because it's my favourite.
SW: one healthy extra B for the wholemeal flour
L: some sort of chicken and salad; fruit.
I have a cooked chicken breast that needs using up so I might just slice it, drizzle over some sweet chilli sauce and make up a big salad to have with it. Nice.
SW: one syn for the sauce
D: Totally off plan.
It's my birthday and I'll scoff if I want to
Scoff if I want to,
Scoff if I want to,
Scoff it I want to.
You would scoff too - if . . .
Beth and Alex (daughter and grandson), Dave and Anna (son and partner) are round for a takeaway Chinese (in the garden and appropriately distanced), more alcohol than any of us will be able to manage (Dave bought it round last night so I know) and a great big delicious strawberry pavlova instead of a cake. I made the base yesterday.
You would scoff too - if . . .
Beth and Alex (daughter and grandson), Dave and Anna (son and partner) are round for a takeaway Chinese (in the garden and appropriately distanced), more alcohol than any of us will be able to manage (Dave bought it round last night so I know) and a great big delicious strawberry pavlova instead of a cake. I made the base yesterday.
And I don't feel in the remotest bit guilty! So there!
Straight back on plan tomorrow morning!
Body Magic: Some weeding down the allotment
Wishing you a very happy birthday Joy, enjoy the evening with your family and the lovely food xx
ReplyDeleteThanks very much, Sooze. I'm looking forward to having a super day, one way and another.
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Not having made meringue all that much, I w as pleasantly surprised at how easy it was. Mind you, I now have seven egg yolks to finish off. Custard, anyone?
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