More delicious meals yesterday:
This was breakfast except that I was full before the apple so I had it late afternoon instead. The drink is sparkling water (made in my soda stream) with a slice of lemon. It's a great way of making sure I get enough water through the day.
Leftovers of the steak and kidney pot pie with root veg topping. It was still lovely.
Dinner was brilliant - a proper roast dinner. I'm glad I have more beef in the freezer as well as some portions of roasted root veg and two more Yorkshires to freeze.
Today's plans:
B: scrambled egg on toast; mini yogurt drink
I haven't had this for ages and, thanks to the generosity of a friend, I have eggs I can use.
SW: one heB and two syns
L: Jackburger and baked beans, apple
The burger is the famous Jack Monroe cumin, carrot and kidney bean burger recipe and I have one left in the freezer. I think they're delicious, I really do. I'll cook it in spray oil and, looking at the rest of the day, I can afford to sprinkle some cheese over the beans. Mmmmmm.
SW: One syn for oil in the burger (I will spray fry it). Also one heA and maybe two syns for some onion chutney as I have just a tbsp left in the jar
D: Aldi minted lamb shank, runner beans, roasted root veg; fruit salad or yogurt
All stuff I already have. Yum.
SW: two and a half syns for the lamb shank, two syns for the roasted veg
S: fruit
BM: PE with Joe
Summary:
one heA and one B
seven and a half syns
the lamb shank is the most costly item, although really good for what you get, and I'm not sure it will do more than one portion
Are you still maintaining you restricted eating? I managed 7:00 p.m.to 9:15 a.m. but it's a struggle!
ReplyDeleteYes, I am, especially during lockdown. I have breakfast after eleven and finish dinner by seven. I've got used to it now.
DeleteI do have drinks at other times but not 'food' drinks like milk, etc, just coffee or water.
xx