Good morning, everyone.
I'm really looking forward to going to Itsu with Beth this evening. I've looked at the menu online and t gives the calories which is helpful. I have to say, it all looks extremely delicious AND healthy - it would be great to find an eating house that does properly healthy food, not just smaller portions of the same fatty, carb laden, chip heavy pub grub (with inflated prices to match).
Mind you, I have no ideas of cost but Beth and Alex go often so it can't be so bad really.
Have you ever eaten at Itsu? What did you think?
Pre-cook the shells, then pour in the egg and veg, top with half a little tomato (which sinks down into the middle to add a burst of juice and sprinkle on the rest of 15g finely grated cheddar. Then bake until done.
It actually made three portions so that's one yesterday, one for today and one for the freezer, annoyingly! I also have the strained chicken, still in a bit of sauce, plenty for one portion and I will have that on Monday with some pasta, I think.
That was it for the day - I was too full for anything more.
Here's a link to the menu - I have no idea as I've never been, but the chicken'low looks gorgeous!