Good morning, everyone.
Yesterday's photos:
I had an apple before the session too.
Very tasty lunch but I still haven't test driven the crimpit as the WW wrap I used was fractionally too small. I just brushed water round the edge and sealed it with a fork and it worked fine.
Very tasty lunch but I still haven't test driven the crimpit as the WW wrap I used was fractionally too small. I just brushed water round the edge and sealed it with a fork and it worked fine.
I spent another one and a half syns on some chutney instead of mushrooms.
It filled me up beautifully.
This was a delicious balti, courtesy of J D Seasonings. I just used two chicken thighs and made up the protein with some mixed beans (enough for two portions). I also added mushrooms.
It wasn't very hot, just spicy, but I had yogurt with it anyway because I love yogurt with a curry.
(Downstairs reeks of curry this morning though - that's the big disadvantage. I had the extractor fan on too.)
For afters, I had a couple of nectarines. Lovely.
Today's plans:
B: Lasagne, tomatoes and mushrooms
Weird, I know, but it needs using up so . . . let's bend the expectations a bit.
SW: half a syn and half a healthy extra A
L: I am out at my friend's house. Val always provides healthy and very SW-friendly lunches so no worries.
SW: unknown
D: chilli con carne, rice or jacket potato; yogurt
This will use some JD seasoning, I'm going to include loadsa speed veg in the chilli and I have mixed beans to use up. I'll probably top it with a dollop of yogurt and, maybe, some grated cheese, depending on what Val makes for lunch.
SW: The con carne is free and I'll probably use up the rest of my As on grated cheese because - you have to with con carne.
Exercise: online SET class
Summary:
two healthy extra As
no healthy extra Bs
unknown syns but only half a syn planned.
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