These photos are a resume of most of the meals I have had over the last week, excluding desserts, snacks, naughty things, etc. It starts on Saturday and goes through to the following Friday because our group meets on Friday mornings.
Slimming World - restricting? Few choices? Going without? Absolutely no way!
This week I am focusing on continuing to use up freezer bits and bobs but primarily on trying out new to me Slimming World recipes from their books and from the web site. I'll post source info and site links in the daily posts.
B: choccy orange overnight oats
L: Mexican brunch traybake
D: teriyaki chicken noodle stir fry
B: cinnamon French toast, fruit and yogurt
L: turkey roast dinner
D: pasta with lemony prawns, soft cheese and peas
B: all day breakfast souffle
L: yakitori turkey, salad, pitta
D: honey and mustard salmon, roasted med veg
B: baked oats with fruit and yogurt
L: sticky chicken, salad, coleslaw
D: broad bean and bacon carbonara
B: poached eggs on toast, tomatoes
L: jacket potato with spicy beans and a salad
D: cajun chicken, rice and peas, broccoli
(yes, photos are in the wrong order, sorry)
B: just fruit - no photo
L: a friend round - no photo but it was SW friendly
B: large cheesy courgette fritter with fried tomatoes on top
L: chicken risotto
D: Out with friends - no photo
And that was the week's food photos.
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